Steps to fry potato fries:

1, ready to flour, potato peeling spare;

2, peeled potatoes cut into 0.5 cm thick cubic, 4 cm long square with water, wash, pot of water to boil the potato strips to break a little raw, with a slotted spoon to control the water;

3, the flour with water, five spice powder, salt into a paste;

4, and then pour the potato strips into the batter to hang the batter;

5, frying pan on the fire, into the vegetable oil is hot, until the smoke will be smoking, will be put into the potato strips, frying on the fire, frying to the potatoes hardened, and then move to the micro-fire slowly frying, when the potatoes are almost cooked, and then move to high fire frying, golden brown fish out can be.