Son has always been not like to eat shrimp, but shrimp is rich in nutrients and other foods can not be replaced, so every time I do shrimp food I will change the pattern to attract the son's taste. This crispy crunchy fried shrimp son to do his homework asked the aroma, can not wait to eat, the results are very good.

Difficulty: cut pier (beginner)? Time: 15 minutes

- Preparation of ingredients -

500 grams of prawns Daxi Daxi crispy fried powder 50 grams of water 75 grams of Daxi Daxi crispy fried powder 50 grams of lemon juice a few drops of salad oil moderately salt 1 tsp

- Step -

1. Remove the head of the prawns;

2. Dahi Dahi Crispy Frying Powder weigh out two 50 grams to spare;

3. Shell the prawns and remove the threads, leaving the tail not to be thrown away, washed and then use kitchen paper to absorb the excess water;

4. Squeeze out a few drops of lemon juice and add the salt and shrimp and mix well;

5. Add 50 grams of Crispy Frying Powder to 75 grams of water and mix well with salt;

5. Add 50 grams of crispy frying powder to 75 grams of water to make a batter;

6. Pour the remaining 50 grams of crispy frying powder into a plate and set aside;

7. Pour in a pot of salad oil and heat it up;

8. Cover the shrimp with the dry powder first;

9. Then wrap it in a layer of the batter in 5;

9. 10. When the oil is hot, put the prawns into it and fry until both sides are golden brown.