The delicacies to eat on Labor Day include: white fungus and lotus seed soup, spinach, duck meat, bitter gourd, and donkey meat on fire.

1. Tremella fuciformis and lotus seed soup

Tremella fuciformis is a neutral vegetable cultivated through artificial cultivation. A popular food among the people, Tremella fuciformis is translucent in color and becomes soft and elastic after being soaked in water for a period of time. The main ingredient of Tremella fuciformis and lotus seed soup is a soup made with Tremella fuciformis, lotus seeds, wolfberry and other ingredients. The dishes are beautiful and have a sweet taste. A bite can help stimulate our taste buds and are suitable for all ages.

2. Spinach

Spinach is grown all over the country and is quite famous. It is a green vegetable commonly used in home cooking. Spinach can be made in various ways. It can be eaten or steamed. , can be fried and eaten with meat, which is unique.

3. Duck meat

Duck meat is a common meat in wet markets. There are many ways to prepare it, and each dish has a different taste. For example: everyone is familiar with the sauce-flavored duck. It is ruddy in color, soft and delicate in duck meat, and has a fragrant sauce flavor. It is very popular among people. The pickled vegetable and duck soup is salty and tasty, with rich soup and high nutritional value. The soup is also used to make noodles.

4. Bitter gourd

The reason why bitter gourd is refreshing, cool, crisp and not bitter is the cooking technique of bitter gourd. After we clean the bitter melon, we need to squeeze out the water from the bitter melon, blanch it with water, and then soak it in salt water. In this way, the taste of bitter melon is not so bitter and it tastes delicious. Therefore, bitter melon is loved and welcomed by people.

5. Donkey meat barbecue

Donkey meat barbecue is famous in the north and south of the Yangtze River. It is now an extremely popular delicacy in North China. Its origin comes from the area around Baoding, Hebei Province. It is popular among people. This delicious dish can be found in snacks, school cafeterias, and restaurants on the streets.

Specially braised donkey meat is crispy and delicious when grilled. The donkey meat is first cooked at high temperature and then slowly stewed with a variety of seasonings. The cooked donkey meat is full of color and flavor. Soft and refreshing.