You can make soup dumplings with sticky rice flour, it's popping and refreshing, not too mushy.

Time: 10-30 minutes.

Main ingredients: sticky rice flour, appropriate amount, water, appropriate amount, shrimp, 10 grams, white radish, a...

Steps to make sticky rice flour dumplings

1, boil water, pour in sticky rice flour while boiling water, stir well, turn off the heat, take it out and compact it.

2. Pressurize the sticky rice cake, and make it into small rounds in small portions.

3, radish shredded, radish shredded fried two, put shrimp into the radish shredded fried two, put a large pot of water boil, and then pour the dumplings into the boiling water and boil together, add a little salt.

4, add some green onions on the turn two, on the bowl.