The method of making fruit jelly: first of all, prepare the fruits, strawberries, mango, orange. (What fruits you like to do what fruits)
Then cut these fruits into cubes and put them into a bowl. Then prepare a box of jelly powder. Then boil hot water in a pot, 100ml of water is good. Add 50mg of jelly powder. Add 50mg of jello powder to the water, then add no more sugar, just enough jello powder to mix. Then pour the boiled jelly powder into the bowl of water. Finally, put into the refrigerator for two or three minutes will taste better.
2, ingredients; 16 grams of white powder, 400 grams of boiling water, 15 grams of sugar, 10 grams of mango, 11 grams of kiwi, 16 grams of watermelon.
Method/steps; fruit cut into a bowl. Add the white coolant and granulated sugar and mix well. Boiling water is slowly poured into the pot, stirring as it pours. Turn off the heat and pour into a bowl. Cool down and refrigerate for better flavor. Sweet fruit jelly is ready.
3, homemade fruit jelly; By Su Puff Big Mouth Orange Juice. Ingredients: fruit, water, white coolant, sugar. Practice steps: fruit cut into small pieces, loaded into a cup standby, No. Add 500ml of water, 30g of sugar, 45g of white coolant, while cooking and stirring, boil and pour into the fruit cups, after cooling, solidified, solidified fruit jelly poured on the plate. This can be eaten.