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When making mala Tang at home, what is the best way to make it?
The method of making mala Tang is also very simple. Xiaobian often makes mala Tang at home. First of all, everyone can choose to buy what they like to eat. Because Xiao Bian himself likes to eat meat, he will add some meat every time, and everyone can prepare some spicy hot pot ingredients according to their own preferences.

First, how to make a spicy soup base? If you prefer to eat something light, then Xiaobian suggests that you can burn oil in a pot. When the oil is hot, add a small piece of chafing dish bottom material, then add appropriate salt chicken essence, soy sauce and soy sauce, and then add a pack of milk. This milk is also very delicious. However, if everyone has the same taste as Xiaobian, you can add more hot pot ingredients, and then add some dried peppers and pepper. Next, add a proper amount of bone soup. If there is no bone soup, we can also choose to use boiled water instead.

Second, the practice of mala Tang. After the soup base is made, we can choose to give our favorite ingredients, clean them, and then blanch them. For example, if some meatballs are cooked for a long time, they will be more tasty. Some vegetables, for example, are easier to blanch, and it takes about 1 to 2 minutes. Like some vegetables, it takes about half a minute for everyone to blanch, while like some male vegetables, such as broccoli and mushrooms, it takes longer to blanch.

Third, summary. Then we pour these dishes into the cooked soup base, and then cook for about five minutes, so that a very delicious homemade mala Tang is ready, and the taste is still very good. Mala Tang can also be made at home, and it is very simple and doesn't cost much. If you like to make some dishes at home, you can also choose to make them. This mala Tang is really good.