Main Ingredients

Li Pu Taro

? Adequate amount

Side Ingredients

Icing Sugar

? Moderate amount

Sweetness

Taste

Steaming

Process

Half an hour

Time consumed

Easy

Difficulty

Steps for Steamed Taro in Rock Sugar in Lipu

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1

Peel one piece of Lipu taro.

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2

Cut into hobnail pieces.

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3

Place in a container.

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4

Sprinkle the appropriate amount of icing sugar, hot water on the pot over medium heat and steam for twenty-five minutes.

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5

Steamed icing sugar taro. A little bit of the big rock sugar was left unsteamed. Next time, I need to replace it with a smaller piece of rock sugar.

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6

The family just do not have cinnamon, or sprinkle a little, delicious and beautiful.

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7

The finished product.