Scenic spots 1. nansan
Nansan is a large Buddhist cultural park, which consists of Nanshan Buddhist Cultural Park, China Fushou Cultural Park and Nanhai Customs Cultural Park. There are not only slow Buddhist sounds, but also unique tropical coastal scenery and garden landscape. Every day, a large number of believers come here to pray, and the older generation of Sanya people are convinced that Guanyin at sea has always blessed the people of Sanya, because since the completion of Guanyin at sea, few typhoons have landed in Sanya. Every time a typhoon forms near Hainan, many locals will smile and say, "Don't be afraid, there is Guanyin at sea."
2. wuzhizhou
Wuzhizhou, also known as lover island, is one of the few small islands with fresh water resources and rich vegetation around Hainan Island. The waters around the island are crystal clear.
In the Ming Dynasty, the visibility of seawater is 6-27m, which is the most complete area for natural fishing grounds and coral protection. The coverage rate of submarine corals is 72.45%, which is the highest in China. It can be called the first diving base in Maldives and China of China. There are Mazu Tempel, Lover's Bridge, Sunwatching Rock, Scarabs Exploring the Sea, lover island and other scenic spots on the island.
3. Sanya romance of the song dynasty Tourist Area
Song Cheng Tourist Area in Sanya is the most popular tourist area in Sanya at present. The scenic spot consists of theme parks such as Sanya Ancient Love Scenic Spot, Sanya Song Cheng Color Zoo, Sanya Song Cheng Ice and Snow World and Sanya Song Cheng Langlang Langshui Park. There is a famous large-scale performance "The Love of Sanya", an interesting animal world and a wealth of entertainment projects, which are very popular among tourists.
4. Yanoda Rainforest Cultural Tourism Zone
Yanoda Rainforest Cultural Tourism Zone is a large-scale eco-cultural tourism theme scenic spot with "primitive green ecology" as the main style. It is a real tropical rainforest located at 18 degrees north latitude, which is connected with Wuzhishan and Qixian Ridge, and integrates tropical rainforest, canyon wonders, flowing springs and waterfalls, Li Dong customs, tropical melons and fruits, southern medicine and hot springs.
5. Boundary Island
The waters around Fenjiezhou Island are clear with visibility of 5 5~ 10/0m. There are a variety of marine entertainment projects such as dolphin diving, submarine sightseeing, and umbrella towing at sea, which can interact closely with marine animals such as dolphins, sea lions and whale sharks. There are also unique mountain views and sea views to visit, which are beautiful. (Personally, I think this scenic spot is not bad in wuzhizhou, and it costs less and there are not so many people, so it is suitable for friends who don't like the excitement very much.)
6. Nanwan Monkey Island
Nanwan Monkey Island is the only tropical island macaque nature reserve in the world. There are primitive natural environment and 1500 national second-class protected animals, including nearly 100 species of animals and 400 species of tropical plants. There are lovely macaques on Monkey Island in Nanwan, and there are fish steaks in the "sea market" under the island, as well as clean beaches and charming sea views. (Cable Car and Monkey, Monkey Island Classic)
7. Nantian Hot Spring in Pearl River
Nantian Hot Spring on the Pearl River in Sanya is a popular hot spring resort for locals and foreign tourists. It has a strong Li Miao style and Balinese style architecture and garden design, as well as a unique "multi-material" hot spring of calcium, fluorine, sodium, zinc, magnesium and potassium.
Known as "the first spring in China".
Gourmet crab
1. Look at the male and female, the male's abdomen is triangular and the female's is semi-circular, which is the simplest way to distinguish. Choose female if you like cream, and male if you like fresh and sweet crab meat;
2. Hard, clear and shiny texture is preferred;
3. Look at its vitality, you can turn it over, it means you are very healthy if you can turn it over quickly, and if you can't turn it over, it means your vitality is not strong;
4. Look at the hardness of the abdominal shell and squeeze it with your thumb, which indicates that the meat is thick;
5. Look at the crab's feet. The crab's feet are closely connected with the body. When lifting the crab's body, the crab's feet are hard, and the most fat ones are not slack and drooping.
6. Weigh, if two of the same size are weighed by hand, which one weighs more meat.
shrimp
1. Live shrimps raised in water will swim faster, stronger and fresher when fished with nets;
2. Look at the color, the shrimp shell is hard, and the shiny meat is more delicious;
3. Look at the tightness between the shell and the muscle, the fresh shrimp is very tight between them, and it is not easy to peel off by hand, but if it is a long-standing shrimp, it will be peeled off easily by hand;
4. Observe quietly, fresh shrimp will spit out bubbles from time to time, indicating normal life breathing;
5. Smell the smell, the shrimp has a fishy smell. The more fishy it is, the fresher it is, but it is not rotten and musty. If it has already produced an odor, it is not fresh.
skin shrimp
1. Look at its swimming speed and frequency in the water. The faster the speed, the higher the frequency, the more vivid it means;
2. Pinch by hand, the harder the better;
3. Look at the gills in the abdomen. The whiter the gills, the fresher they are.
4. Look at the weight, the bigger the same size, the better.
fish
1. Look at the fisheye. Fresh fish have a sound, transparent and clear eye mask, while stale fish generally have bloodshot eye mask and their eyes are not prominent;
2. Touch the fish. There is no scar, deformity and unknown mucus on the surface of fresh marine fish; The scales are tight and the belly of the fish is not broken. Open the fish gills and have a look. The gills of fresh fish are bright red. If the gills are white and have a lot of mucus, it means that the fish has been dead for a long time.
3. Look at the belly of the fish. The abdomen without abnormal protrusions is fresh;
4. smell it. Fish does smell fishy, but the smell of fish is obviously different from the fishy smell. Smell it carefully.
razor clam
1. To judge whether the razor clam is alive or not, gently touch it with your hand, and the tentacle is alive. Some razor clams don't stick out their tentacles, but they will open their shells a little and touch the exposed meat with their hands. If they close their shells at once, they will be alive.
2. Golden shell, with bright surface, light color and clear pattern as the top grade. This kind of razor clam has a thin shell and thick meat, and it tastes the most delicious.
3. The commercially available mud-covered razor clams are easy to preserve, but they must be soaked in clear water to remove the sediment before cooking. The razor clam that has not been soaked in water tastes more delicious, so we should try our best to choose razor clam with mud and without soaking in water.
oyester
1. See if the oyster body is full or slightly soft, and the color is milky white or light gray. If it is, it is fresh, and the quality is poor, and the color is dark;
2. See if the body fluids of oysters are clear and turbid, which means they are not fresh;
3. Smell the inherent smell of oyster, if it smells, it means that it has not been fresh for a long time.
abalone
1. color, high-quality abalone is beige or light brown, and the texture is fresh and shiny; The color of inferior abalone is dark, and even black and green mildew spots appear on the surface of abalone;
2. Appearance, the high-quality abalone is oval, the abalone body is intact, the head is uniform, the dryness is sufficient, and there is a thin salt powder on the surface. If the middle of the abalone appears red in the light shadow, it is great ~
3. Meat quality. High-quality abalone meat is thick, plump and fresh. Inferior abalone meat is thin, dry outside and wet inside.
Baoluo powder
Baoluo powder is a traditional snack in Wenchang, Hainan. Named after the rise of Baoluo Town in Wenchang City, it is not only the most famous powder in Hainan, but also a special gourmet snack that visitors to Wenchang, Hainan must eat for breakfast. According to legend, since the Ming Dynasty, Baoluo powder has become a famous delicacy in Baoluo Town. Baoluo powder belongs to soup powder, which is expensive because the soup is good, quiet, delicious and sweet.
. With the ingenious combination of sweet beef and pork tripe, the soup of abalone powder is sweeter, but it is a unique sweet, sweet but not greasy, and sweet with acid, and its taste is wonderful.
Qingbuliang
Hainan Qingbuliang belongs to Hainan cuisine. As a special iced dessert popular in tropical Hainan Island, the traditional Hainan Qingbuliang is mainly made of red beans (mung beans), coix seed, peanuts, hollow powder, etc., which are cooled or added with ice cubes to become an authentic Hainan Qingbuliang. Nowadays, because of the variety of ingredients, most areas (with different tastes in Hainan) have begun to add a variety of ingredients such as coconut meat, red dates, watermelon grains, pineapple grains, quail eggs, bean jelly, "winter melon and barley", and in order to take care of the tastes of many people, coconut juice, sugar water and clear water have been added. Nowadays, Hainan Qingbuliang is a relatively mature ice-cold thirst-quenching drink. Its more authentic ones are mostly the refreshing of night markets or stalls, and there are many such small shops in Haikou, which are widely loved by the public because of their long history. It is classified as coconut milk, sand ice and coconut juice.
Wenchang chicken
Wenchang Chicken is the most famous traditional dish in Wenchang City, Hainan Province, and it is the first of the four famous dishes in Hainan. It is a must for everyone who travels to Hainan to taste the delicious food.
coconut rice
Coconut rice, also known as coconut boat, is a boat-shaped snack with coconut meat as the bottom in Wenchang and other places in Hainan, which is a symbol of local people's prayer for happiness and also a good food for VIPs, relatives and friends. Coconut rice is a rare natural food because of its unique practice and unique flavor. Among the folk foods in Hainan, coconut rice is a very unique food, which is steamed with high-quality glutinous rice, natural coconut meat and coconut juice in Hainan, and is a traditional peasant snack in Hainan.
Hele crab
Hele Crab, which is produced in the sea around Wanning City, is full of meat and fat, which is rare for other blue crabs, especially its grease, which is golden and shiny, like salted duck eggs and fragrant. It is one of the four famous dishes in Hainan.
Hele crab, spicy, tastes 100 times better than steamed original flavor. For friends who are not spicy and unhappy, you can try it and make sure you can't put it down.
Hainan specialty: four-cornered beans
In Sanya, there is a kind of leguminous vegetable. It looks strange. Its four long corners look like the English letter "X", and its length is a little longer than the palm of your hand. Except in Hainan, it is rarely seen in other places in the mainland. Four-cornered beans, also known as four-cornered beans and long beans, are generally stir-fried or fried with garlic, which is crisp and refreshing and has a unique flavor. Four-cornered beans are rich in protein, vitamins and various minerals, and are called "green gold"!
Hainan powder
Hainan powder is the most distinctive snack in Hainan Province, which belongs to Shanghai cuisine. This snack has a long history, and it is widely eaten by urban residents in Haikou City, Ding 'an County and Chengmai County in the northern part of Hainan Island, and it is an essential treasure symbolizing good luck and longevity in festivals. It is rich in flavor, soft and smooth, and stimulates appetite, so it is not greasy to eat more. Adding a little Chili sauce to spicy food is more delicious. When there is a little powder left at the end, add a small bowl of hot mussel soup to eat, which is full of fragrance and endless aftertaste.