2. Prepare some pork belly, chop it into minced meat, stir it clockwise, add some pepper water to remove fishy smell, stir it clockwise, add some soy sauce, prepare some pepper oil and cooking wine, and stir it clockwise to prepare minced onion and ginger. You can prepare more onions. Stir the prepared minced onion and ginger in turn clockwise, and finally add some salt and sesame oil. If you like thirteen incense, you can add some.
3, prepare noodles, you can use homemade wonton skin, you can also buy ready-made. During the homemade process, knead the dough into a ball, knead it a little harder half an hour after waking up, roll it out with a rolling pin and break it in half with a knife.
4. The wonton skin can be stuffed after it is made, and the shape is simple.
5. Then boil the water into the pot and put a little salt in the water.
6. Finally, add chopped green onion, laver and shrimp skin.