Eggplant is a conflicting food
Foods that are incompatible with half an onion
Three ounces of lean pork
Appropriate amount of refined salt
Appropriate amount of MSG can conflict with food
A small onion is incompatible with food
A little dark soy sauce
A little light soy sauce
A little cooking wine
A little thirteen incense
A little soy sauce
A little corn flour
How to make eggplant stuffed with minced meat
1. Prepare the eggplant, lean pork, and onion. I used half of them.
2. Chop the onions and meat. Add a little water while chop the meat so that the meat is tender. Then put the onions and meat in a container, add a little salt, monosodium glutamate, thirteen spices, and soy sauce and marinate for half an hour. Be careful not to add too much salt, because salt will be added to the soup later.
3. At this time, cut the eggplant into thick slices evenly, use a sharp knife to cut an opening in the eggplant (as long as the tip of the knife can go in), then slowly insert the knife into the eggplant and turn it around along the edge of the eggplant skin according to the feeling. , don’t cut the eggplant. This must be done slowly to avoid cutting your hands. I used a ceramic knife.
4. Stuff the marinated meat into the eggplant, do not break the eggplant, and be sure to be gentle.
5. Add a little oil to the pan and sear the eggplant over low heat until the skin is transparent.
6. After everything is cooked, add water to cover the eggplants in the pot, add dark soy sauce, light soy sauce, and salt (there is already salt in the meat filling just now, so add less this time, just make sure it doesn't feel salty) Thirteen spices, MSG, or a little oyster sauce can be added and simmered on low heat for 3-5 minutes
7. Take the chopsticks and gently pick it up and put it on the plate
8. Thicken the remaining soup in the pot, pour it on the eggplant, sprinkle with chopped green onion and you are ready to eat.
Use your mobile phone to watch how to make this dish
Tips
The fire for frying eggplant should be low, as the eggplant itself absorbs oil, so add less oil and the fire will be lower to avoid burning.