Hairtail has thorns. Hairtail, also known as nepotism, fat belt, oil belt, toothfish and so on. Teleost, Perciformes and trichiuridae belonging to Vertebrate Subdivision of Chordata. The spines of hairtail are connected with the fish ridge. The closer to the head, the fewer the spines, and the easier it is to remove. When eating hairtail, first bite the fish's spine with your teeth and bring out the short and thick spine, leaving only the main spine.

Does hairtail have thorns?

Hairtail is flat as a ribbon, silvery gray, with light gray dorsal fin and pectoral fin with tiny spots, black tail, and the tip of hairtail is larger, gradually tapering towards the tail, with a total length of about 1 meter. It is fierce and mainly feeds on shrimp and squid. It is mainly distributed in the western Pacific and Indian Ocean, and in China it is distributed in the Yellow Sea, the East China Sea, the Bohai Sea and the South China Sea. Together with large yellow croaker, small yellow croaker and squid, it is also called China's four seas fresh.

Hairtail is widely distributed, mainly in the western Pacific and Indian Ocean, and can also be seen in coastal provinces of China. Hairtail has the characteristic of queuing in groups. Every spring, the water temperature rises, and hairtail swims to the shore in droves, from south to north, which is the fishing season. On the solstice of winter, when the water temperature drops, hairtail will swim to the deep water to avoid the cold.

The method of removing the sting of hairtail: steam hairtail in the pot for 3 minutes, and cut a knife diagonally on both sides of the fish head to the fish bone. You can pull out the thorn by pulling out the fish head. A very simple method is to stew all the fish and put them on the filter net to squeeze out the fish soup and fish, so that most of the fishbones can be removed. If you just want to roughly remove the fishbone, you can kill the fish directly, cut off the head behind the gills and remove the fish's spine with a knife.