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What are the effects of cooking wild grape roots and lean meat together?
Wild grape root:

It is mostly used to treat chronic osteomyelitis. It is also used for various types of tumors, detoxification, phlegm reduction, and the prevention of breast cancer.

Mainly, wild grape root has a strong killing effect on Staphylococcus aureus.

Wild grape roots and lean meat cooked together are medicinal foods that can dispel wind and cold, activate blood circulation and unblock meridians, and are suitable for waist and leg pain caused by wind, cold and dampness.