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Disadvantages of chrysanthemum, taboos of eating chrysanthemum

Chrysanthemum chrysanthemum is an edible vegetable that looks somewhat similar to wild chrysanthemum.

As early as ancient my country, chrysanthemum was listed as a delicacy in the palace, so it was also called the emperor's dish.

Chrysanthemum chrysanthemum has the sweet fragrance of chrysanthemum, which can calm the qi and nourish the spleen and stomach.

However, chrysanthemum also has its disadvantages. When eating it, you should pay attention to the taboos of chrysanthemum.

Disadvantages of Chrysanthemum chrysanthemum Chrysanthemum chrysanthemum is slightly cold in nature and should not be taken for a long time, especially for people with weak spleen and stomach.

The disadvantage of chrysanthemum is that it damages the yang energy of the spleen and stomach, so don’t eat it in large amounts for a long time.

It is recorded in "Depei Materia Medica" that people with spleen and stomach deficiency and diarrhea should especially avoid taking chrysanthemum, which may cause a heavier burden on the spleen and stomach and make the symptoms of diarrhea more serious.

Contraindications for eating chrysanthemum: 1. Fasting if you are weak

Chrysanthemum is slightly cold in nature and has a smoothing effect. People with poor bowel movements can make their bowel movements smoother by eating chrysanthemum.

However, people who are weak should not eat chrysanthemum, because the body itself is weak. If you eat chrysanthemum, it may cause diarrhea.

At the same time, people who have diarrhea themselves should not eat chrysanthemum, which may make diarrhea more serious.

2. Patients with high blood pressure should not eat it often

Chrysanthemum chrysanthemum is a vegetable rich in nutrients and rich in vitamins, amino acids, and carotene. Eating chrysanthemum chrysanthemum in moderation is beneficial to high blood pressure. Benefits.

However, because chrysanthemum contains high sodium, it is a high-sodium vegetable.

Sodium is not a good thing for patients with high blood pressure. If patients with high blood pressure eat chrysanthemum, they will consume too much sodium, which will lead to higher blood pressure and is not conducive to blood pressure control.

Therefore, if you are a patient with high blood pressure, it is best to eat less chrysanthemum.

Of course, if you usually eat less salt, or eat chrysanthemum without salt, patients with high blood pressure can eat chrysanthemum.

3. Do not eat together with grass carp

Cathedral carp is a very nutritious fish. Many people like to cook soup with grass carp. The soup is nutritious and delicious.

When making soup, some vegetables are usually added to make the vegetables taste more delicious.

However, when cooking grass carp soup, do not add chrysanthemum, because grass carp and chrysanthemum are mutually exclusive foods, and eating them together can cause indigestion.