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How to make a complete book of home-cooked practices of corn bone soup
1. Prepare the main ingredients

2. Cut the corn, carrot and horseshoe into pieces

3. Put the tube bone in a pot with cold water, add a few pieces of ginger and some cooking wine, and boil the bleeding water

4. Wash the cooked tube bone and put it in a sand pot, add a few pieces of ginger after injecting enough water, and cook it for about 4 minutes on low fire after boiling

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