Summer is here and barbecues are on the schedule! What's your favorite food when you go to a barbecue restaurant? My favorite is barbecue wings. Today, I'll teach you how to make your own barbecue wings at home, with a crispy exterior and tender interior, which is even better than the ones sold outside!

And this recipe is super simple, zero basis do not need to be afraid! You'll learn it in one go!

Preparation of ingredients:

Chicken wing root a number of, a little salt, honey barbecue seasoning, soy sauce, ginger and garlic, cooking wine, oil, dry chili, cumin

Gourmet Steps:

1, the wing root wash front and back cut two cuts marinade easier to taste.

2, garlic, dried chili pepper chopped spare.

3, chicken wings add salt, honey barbecue seasoning, soy sauce 2 spoons, garlic, ginger, 2 spoons of cooking wine, 1 spoon of oil, dry chili according to their own taste to put some, and then put a little bit of cumin to enhance the flavor, mix well and marinate for more than 2 hours.

4. Line a baking sheet with tinfoil and brush with oil, add the marinated shark's fins, and brush the surface of the shark's fins with another layer of oil.

5, preheat the oven at 180 degrees for 5 minutes, then put the wings, 180 degrees kao 20 minutes, 20 minutes after the brush with a layer of honey and bake for another 5 minutes,

6, baked wings can be eaten! It's best to bake more at a time, otherwise it's simply not enough to eat!