How to cook grass carp with white radish, and the common practice of cooking grass carp with white radish.

The grass carp is marinated with appropriate iodized salt first

1. The radish and pepper are washed and cut into strips and granules.

2. Put proper water and oil in the pot, and then put the fish, radish and pepper into it to cook

3. After the soup boils, add a little salt to taste the salt, cover it with a lid for 5-1 minutes, and take chopsticks to see if the radish is cooked. When it is cooked, add garlic sprouts, and you can go out of the pot.

4. Then, it's ok to dish and taste the evidence.

I hope I can help you.

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