Main Ingredients

200g of lettuce

Supplements

Oil moderate salt moderate oyster sauce 1 tablespoon of green onion moderate ginger moderate garlic moderate

Steps

1. Wash lettuce in water.

2. Chop green onion, ginger and garlic.

3. Take a small bowl, put half a bowl of water, add one tablespoon of oyster sauce and a pinch of salt and stir well.

4. Put the washed lettuce into a pot of boiling water and blanch it quickly then rinse it with cool water.

5. Heat a little oil in a frying pan and sauté the onion, ginger and garlic for flavor.

6. Add the seasoned oyster sauce water to boil.

7. Put the lettuce on the plate, pour the oyster sauce can be served.

Tips

Blanch lettuce action should be fast, and then put into cool water, so that the color is good.