1, dried soybeans can be stored for more than 2 years, and the moisture content of dried soybeans is about 8- 10%. If they are not affected by moisture and water, and the appearance of soybeans remains unchanged, dried soybeans can still be used for two years. Everyone wants to preserve it for a longer time, and it is best to dry it.

2. Soybeans contain a lot of fat and vitamins, which is convenient for digestion in the stomach and is good for preventing arteriosclerosis and preventing cancer. Soybeans are fresh ingredients, and the preservation time of fresh ingredients can not exceed one week, which will lead to dehydration or mildew of soybeans.

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