I. Materials

Three mangoes and a banana.

Two. practice

1. Prepare raw materials.

Put bananas and mangoes in the refrigerator for about four hours.

3. Peel and core mango.

4. Peel bananas.

5. Put bananas and mangoes into the bucket of the broken-wall cooking machine.

6. Turn to the "ice cream" function and play for 40 seconds. It's also very simple. You need to prepare 4 eggs (only yolk), 2 bags of pure milk and 2 pieces of sugar. Put the sugar and egg yolk together and beat them with an egg beater until they are milky white. Of course, you can use chopsticks without eggbeater, but it will be very tired, hehe. Pour the milk into the pot, simmer, and slowly scoop the cooked milk into the beaten egg liquid, stirring while pouring. Be careful not to pour the milk into the egg liquid at once, so that the eggs will be boiled and caked by the milk. ) Pour the stirred egg mixture back into the pot, bring it to a slight boil, turn off the fire, and pour it into a container for cooling. Put the cooled egg liquid in the refrigerator for freezing. It is best to stir it every two hours, so that there will be no ice. If you have cream at home, you can cut it about 1CM and stir it in the egg mixture, which will be more fragrant.