1 How to make millet porridge in rice cooker

Method:

1. Preparation materials: half and half millet and rice, appropriate amount of rock sugar.

2. Wash the rice and millet and put them into the pot.

3. Add appropriate amount of water.

4. Close the lid, plug in the power, press the porridge button or set it for about 30 minutes.

5. When it jumps to keep warm, it means the porridge is ready.

6. Before serving, add appropriate amount of rock sugar, stir well and season well, then serve.

7. You can also add red dates, pumpkin and other ingredients to cook with millet according to your own taste. 2 How much water to add to the rice cooker to cook millet porridge

depends on your preference.

There are no strict regulations on the amount of water added to the rice cooker to cook millet porridge. You can adjust it according to your own preferences. The generally recommended ratio is 10:1, which means 10 parts of water and 1 part of millet, so The cooked porridge will be relatively thick. If you like to drink thin porridge, it is recommended that the ratio of water to rice is 12:1, but be careful not to be too thick or too thin, otherwise it will affect the taste of millet porridge. 3. Do you need to soak the millet porridge in the rice cooker?

It is recommended to soak it in advance.

When cooking millet porridge in a rice cooker, you can soak it in advance, or you can cook it directly without soaking. There are no strict regulations on this, but after soaking, millet porridge will be relatively easier to cook and its taste will be better. It is soft and sticky, so it is generally better to soak millet in advance. It is recommended to soak it for 20-30 minutes. 4 How long does it take for a rice cooker to cook millet porridge?

It ranges from half an hour to an hour.

The time it takes for a rice cooker to cook millet porridge is related to many factors such as the amount of ingredients and the power of the rice cooker. The more ingredients, the longer the cooking time will be; and an electric pressure cooker takes longer than an ordinary rice cooker. Short, so the specific time cannot be specified. Generally, the time for a rice cooker to cook millet porridge ranges from half an hour to an hour.