Main Ingredients

300g of soybeans

Accessories

Icing sugar in moderation

Secret Sweet Peas - Douguo Gourmet Steps

1.? Clean the soybeans, put them into a large container, fill it with 5 to 6 times the water of the beans, and soak them for about 10 hours

2.? Start a pot filled with beans 5 to 6 times the water, add soybeans, boil over high heat, then turn to medium heat and simmer

3.? Add the rock sugar and cook until the juice, remove from the heat, let it cool before eating, the more you chew the more flavorful ~

Tips

After putting the sugar to keep stirring, to prevent the bottom of the paste