Tata sauce: based on mayonnaise Aioli or garlic, diced pickles are added, so it looks bumpy and tastes sour. It is usually used with all kinds of fried foods, which can balance the taste and eliminate greasy.
Thousand Island Sauce: The main raw material is mayonnaise. Vegetable oil and water are added to eggs, and lecithin in eggs is used to help emulsification, so that oil and water are blended into a smooth and thick versatile sauce. When mayonnaise is added with tomato paste, it becomes the most basic thousand island sauce. Depending on the formula, pickles, Chili powder, orange juice and other ingredients will be added for seasoning.