Pork and Vegetable Egg Roll

Ingredients: pork tenderloin, carrots, broccoli, 2 eggs.

Making steps:

1, pork with a complementary food machine, blanched broccoli chopped, carrots cut into cubes.

2, add a spoonful of auxiliary oil and mix well.

3, eggs beaten, low heat spread into a cake served, the meat mixture evenly spread on the egg cake, from top to bottom roll up.

4, on the pot steamed for 20 minutes, sheng out cut.