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The difference between braised pork rice and braised pork rice
different raw materials. Different countries of origin, etc.

Braised pork rice is a snack in northern Taiwan Province. It is made by mixing chopped diced pork and pigskin with soy sauce marinade, and then pouring it on rice. There will be fixed ingredients such as red onion on the marinade. Pork and onion are fried and cooked, which looks like jar meat with rice in Shandong.

braised pork rice is a snack in northern Taiwan Province, which is very popular in Taiwan Province, and braised pork rice is a snack in southern Taiwan Province, which is more popular in mainland China.