1, put cool water inside the pot and turn on the heat to boil.

2, bowl of cool water, cornmeal into the bowl, stir with cool water. Remember to keep the water cool. Wait for the cornmeal to dissolve in the water.

3. Pour into the pot of boiling water. Stir well with a spoon. It will be ready when the pot is boiling.

4, if you want to drink a thicker paste, you can put a little more cornmeal. Add a pinch of salt after boiling.