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Why is lemon juice bitter?
The seeds and skins of lemons are bitter. Remove the seeds and skins before juicing, so that the squeezed juice will not be bitter. Here are some practices:

Preparation materials: medium-sized carrot 1, medium-sized apple 1, half lemon, appropriate amount of honey, 400ml of direct drinking water.

Production steps:

1, wash all the ingredients first, and don't peel the carrots.

2. Then cut the carrot into hob blocks.

3. Medium-sized apples

4. Peel and core the apple and cut it into carrot-sized pieces.

5, especially lemons can be washed with a small amount of salt.

6. Peel the lemon, remove the seeds and cut into pieces.

7. Then put the cut fruits and vegetables into a wall-breaking machine or a cooking machine, and then add direct drinking water.

8. Finished product drawing