1, dragon bone lotus root soup. Materials: 800 grams of keel, 500 grams of lotus root, 20 grams of Job's tears, 2 red dates, 15 wolfberries, 4 slices of ginger, flower carving, salt to taste. Practice: After washing the keel, soak in water with flower carvings for 15 minutes. Peel the lotus root and roll it until it is cut into pieces. Job's tears soak 1 hour in advance. Wolfberry, red dates washed. Put a sufficient amount of water in a casserole, when the water boils, put in the dragon bones. When the water is boiling again, high heat and continue to cook for 15 minutes, skimming the surface of the soup froth. Then put barley into it. Then add ginger slices, red dates, wolfberries and lotus root. Boil and then turn the fire to boil for 3 ? hours, add salt and continue to cook for another 20 minutes can be.
2, dragon bone corn soup. Materials: 500 grams of pork bone, 150 grams of corn cobs, 100 grams of carrots, 10 grams of ginger, 10 grams of jujube, 5 grams of salt, 1 gram of monosodium glutamate (MSG), 2 grams of chicken essence powder, 2 grams of shaoxing wine, the right amount of broth. Practice: pork bone cut into pieces, corn cobs cut into segments, carrots peeled and cut into pieces, ginger peeled and sliced, red dates washed. Add water to the pot, when the water boils, put into the pig bone, carrot, cook through the fire rinse. With a tile pot, into the pork bones, carrots, corn, ginger, red dates, injecting broth, wine, with a small fire 1 hour, remove the ginger, seasoned with salt, monosodium glutamate, chicken powder, and then 20 minutes can be boiled.
3, horseshoe keel bone soup. Ingredients: 500 grams of pork keel, 200 grams of bamboo cane, 20 grams of thatched root, 15 grams of horseshoes, 2 corn, 1 carrot. Practice: pig keel washed and boiled in boiling water (to remove blood), bamboo cane washed and cut open and cut off (about the size of the little finger), thatched root, horseshoes, corn, carrots washed, maize, corn, carrots cut off, bamboo cane, maize, maize, corn, carrots, keel together with the boil open and then put into the horse's hooves, small fire boil 3 hours.