1. Tonify deficiencies: Pig belly is warm in nature, and it has a very good tonic effect especially for people with spleen and stomach deficiency and prone to diarrhea.

2. Strengthen the spleen and nourish the stomach: Pig tripe has a sweet taste and is a warm food. It has functions and effects on the spleen and stomach. It can replenish deficiencies, strengthen the spleen and nourish the stomach, and is used for Symptoms include weakness, diarrhea, diarrhea, thirst, frequent urination, and malnutrition in children.

3. Nourishing blood, strengthening the spleen and stomach: Pig tripe has been a health-preserving medicinal meal that nourishes the stomach and intestines since ancient times. "Compendium of Materia Medica" says: "Pig belly is the essential product for nourishing the spleen and stomach. If the intestines and stomach are tonic, the kidney qi will be benefited." It can be seen that pig belly has the function of nourishing blood, strengthening the spleen and stomach. Therefore, both traditional Chinese medicine and folk medicine regard pig tripe as a delicacy that nourishes the stomach.

4. Repair fetal gas: According to the experience of Wang Yuying, a food doctor in the Qing Dynasty, if a pregnant woman has insufficient fetal gas, or suffers from frequent partial labor and postpartum deficiency, she can cook it with pig belly. It is more suitable to take it continuously if it is rotten like rice. It is especially beneficial if simmered with sausages.

5. Pig belly contains protein, fat, sugar, vitamins, calcium, phosphorus, iron, etc. It has the functions of replenishing deficiency, strengthening the spleen and stomach, and is suitable for people with blood deficiency and weak constitution. .

6. The effect of pig belly dietary therapy also mainly focuses on the intestines and stomach. Pig belly is warm in nature and has a very good tonic effect especially for people with spleen and stomach deficiency and prone to diarrhea.