Hawthorn is a digestive berry, which will be sour if eaten directly. It will generally be made into candied fruit or fruit tea, and it is also a very good health and weight loss drink.

foodstuff

Hawthorn 300g as the main ingredient and carrot 1 00g as the auxiliary material. Appropriate steps1.

2. Wash carrots, peel them and cut them into diamond-shaped pieces.

3. Put the hawthorn into the pot and cook until the hawthorn skin breaks, which is a quick process. Then take it out, remove the core and pedicle.

4. Then continue to cook carrots.

5. Put the cooked, pitted and pedicled hawthorn into a blender, add a proper amount of water, and beat it into hawthorn puree. Carrots were treated in the same way to obtain two kinds of fruit and vegetable purees.

6. Mix the two kinds of fruit purees, add appropriate amount of water and crystal sugar, bring to a boil with high fire, and then turn to low heat for about 10 minute, with constant stirring in the middle. You can put more rock sugar, and it will taste better if it is sweeter.

7. Let it cool after cooking, and finally filter it. It is not necessary to filter it too carefully. There is nothing wrong with keeping some tiny fruit particles. It is delicious and almost the same as the taste sold outside.

Tips

You can try another fruit. Recommend to you: the practice of hawthorn