Rutabaga salted rice

Ingredients

4 cups of rice, 6 cups of water, 5 chicken (bangbang legs), 5 mushrooms, 3 green garlic, 1 kohlrabi, A little salt and a little pepper.

Method:

1. Cut all ingredients appropriately and set aside;

2. Sauté the mushrooms until fragrant, add the chicken, stir-fry and then add the kohlrabi;

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3. Saute the rice and garlic until fragrant, add seasoning salt and pepper, boil the water, and test the taste. It is a little bit better than ordinary soup;

4. Add water to cover everything. Ingredients (about 6 cups);

5. Wait for boiling and then put into the electronic pot to stew;

6. Serve the rice easily!!!