It is a traditional specialty drink in southwest Fujian Province, Fujian, of which the authentic ancient practice within China has grass directly boiled, while others are made of powdered fairy grass and liquid fairy grass. In addition to being popular in Fujian and Taiwan, roasted fairy grass is also popular in Japan and Southeast Asia.

Senqo: Senqo is a grass plant with a special flavor that nourishes the skin and prevents heatstroke.

Taro dumplings: taro is a food made of taro, which has the effect of appetizing and preventing constipation.

Flower beans: flower beans are rich in dietary fiber, can promote digestion and prevent constipation.

Historical Origins

Immortal grass is said to be famous for dried immortal grass from Jiuhua Mountain in Miaoli County, Taiwan. Decades ago people ate Xiancao mainly by cutting it into small cubes and simply adding sugar water and crushed ice. Although it was also served hot, it was better eaten frozen. Served with lentils soaked in sugar water and popped black pearls, the icy coolness calms the mind, but this is a food that pregnant women should remember to eat sparingly.

In the summer, a bowl of ice-cold roasted fairy grass, can be the internal organs of the stifling hot blood are cleared away, it is the holy grail of the heat to eliminate the summer heat.

In winter, hot roasted fairy grass is also a dessert that makes the eater feel warm, when eating and then added to have been pre-fried or boiled peeled peanuts, fine flour round, flower beans, mung beans, red beans and other materials, add sugar and mix to eat.