There are about 24.9 1g of carbohydrate, 5.87g of protein, 0.61g of fat and 0.24g of dietary fiber in each 100g of dried pork floss and purple rice ball.
Nutrient composition analysis:
Pork floss and purple rice balls contain a large proportion of carbohydrates and protein. In addition, they also contain vitamins, potassium ions and other elements, which can provide nutrients for the body.
Pork floss and purple rice balls also contain vitamin D, potassium ions and other elements, which can not only supply nutrients to the body, but also supply trace elements to the collective and contribute to the body's intake of sufficient trace elements.