I made too many dumplings and some pancakes. The rest is frozen in the refrigerator, so I can take it out and cook it when I want to eat dumplings. Very convenient. Today's boiled dumplings with eggs for breakfast are very simple and delicious in the vending machine.

material

Ingredients: 2 eggs, 200g glutinous rice balls;

Accessories: appropriate amount of sugar and water.

Boiled egg jiaozi

1

Prepare eggs and jiaozi.

2

Add water to the pot.

three

When the water boils, add the glutinous rice balls.

four

Cook for one minute.

five

Beat in eggs.

six

Boil over low heat and let it solidify.

seven

Cook until jiaozi floats and the eggs are cooked.

eight

Add sugar to the bowl.

nine

When eating, add eggs and glutinous rice balls and stir.

skill

1. Tangyuan is a bit difficult to make. Boil it and put it in for a while.

2, eggs into the pot, medium and small fire to cook, otherwise easy to boil.