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What are the dietary treatments for liver cancer patients?

Liver cancer requires attention to dietary supplements, but attention needs to be paid to diet. Eat small and frequent meals, 8-10 times a day, a small amount each time, and eat several times more. It should be light, but add salt and not oil, and mainly use soft food. Eat foods that are easy to digest and reduce fat and cholesterol intake. Cooking methods include steaming, cold dressing, stewing, boiling, and neither boiling nor simmering. Observe digestion ability and see if there is nausea, vomiting, abdominal pain, or diarrhea. Don't eat greasy and spicy food, don't drink alcohol or smoke, and choose light foods such as a variety of fruits and vegetables. It should be heated moderately and avoid consuming cold fruits and vegetables. All kinds of pumpkin soup and corn paste can be eaten. Pay attention to drinking plenty of water, mainly warm salt water.

Liver cancer is a highly malignant digestive system tumor. Timely treatment after liver cancer occurs, including surgery, radiotherapy and targeted drug applications, especially embolization and ablation in minimally invasive treatments, is a major trend. In addition to conventional treatment for liver cancer, attention should also be paid to adjusting the diet structure. Since the formation of liver cancer consumes a lot of the body and requires a lot of nutrients, it is necessary to pay attention to a scientific and reasonable diet, a combination of meat and vegetables, and an appropriate increase in the intake of high-quality protein.

For liver cancer patients, eating more fresh vegetables and fruits is beneficial to improving intestinal function, good dietary structure, stable metabolic state, recovery of gastrointestinal function, and stabilization and recovery of liver cancer. Therefore, dietary treatment for liver cancer patients is also an important part of disease treatment. To increase protein intake, eat more fish, lean meat, dairy products, soy products and eggs.

Pay attention to keeping the food soft and rotten for easy digestion and consumption. You should also eat more green fruits and vegetables. The vitamins and carotene contained in them can help strengthen the body's immunity. Traditional Chinese medicine diet for liver cancer pays attention to dietary health care. You can eat more nutritious, easy-to-absorb, easy-to-digest, light-flavored foods, and eat less regular meals, including fresh vegetables, fruits, beans, mushrooms, pork, duck, and pigeons. Do not eat beef, mutton, dog meat, chicken, fish, shrimp, pepper and other spicy foods, and do not eat cold, greasy, fried, pickled or smoked foods.