Generally called a grill or barbecue, that is, the stove used to grill meat, there are charcoal grills, electric grills, gas grills and so on.

Comprehensive list of tool names for barbecue restaurants:

1, barbecue grill: the place where meat is placed on top of the barbecue grill. Also called barbecue grates, barbecue grates, referred to as grates, grill pan or grill net.

2, ventilation equipment: used to draw away the grease and smoke, also called smoking pipe, exhaust pipe, ventilation pipe or range hood, etc..

3, the charcoal machine: mainly charcoal grill to ignite charcoal to use.

4, lifting grill rack: also called lifting plate basket, stainless steel rack with lifting handles, used to lift the grill net, grill plate, grate.

5, barbecue clip: used to clip meat or vegetables.

6, barbecue clippers: used to cut meat or vegetables.

7, oil-absorbing paper: also known as baking paper, barbecue paper, barbecue with the use of the grill pan, placed on top of the grill pan.