Usually when we go to the market to buy beef is also rarely ask the vendor that this is yellow beef or buffalo meat, even if said many people are also distinguishable. However, yellow beef is definitely better than buffalo meat, and the price is also more expensive than buffalo meat. But some unscrupulous merchants will sell some buffalo meat to pretend it is yellow beef, thus selling it at the price of yellow beef.

But we are buying beef but it is difficult to distinguish, that exactly how to distinguish it? First of all, to identify the two kinds of beef, you can look at the color of beef, yellow beef is generally dark red or brownish red, and buffalo beef is generally red. In addition, it is to look at the beef fat, yellow cattle fat is more, and buffalo fat is less.

The last thing to look at is the ribs, which are different in yellow cattle and buffalo. The ribs of a yellow cow are bigger than those of a buffalo. In addition, the breast shank bone of the yellow cow is triangular, while the buffalo's is oval, so you can buy raw beef in the market in the future to follow these methods to identify whether this beef is yellow beef or buffalo meat. If you want to say which kind of beef tastes better, then it is definitely the yellow beef.

For those who like to eat beef, if you can distinguish between these two kinds of beef, you will know that these two kinds of beef taste different. I believe there are a lot of food friends will still be unclear after reading, but we will go to the market in the future to buy beef when more attention will know. I wonder what you think about this?