I am an authentic northerner, and southerners may not understand the importance of noodles. Noodles are also an essential food on my table, but I also think rice noodles are good, but if I add the word complex, I still have feelings for noodles. I think northerners like noodles and southerners like rice noodles, which is related to the main products in the region. For example, wheat is mainly planted in the north and rice is mainly planted in the south. People in China have a tradition of relying on mountains for support and relying on water for draft. The more things produced in a place of origin, we will naturally eat them. Besides, we will try to eat differently.

Noodles in the north and rice noodles in the south are also differences in food culture and eating habits between the north and the south. The food between the north and the south is becoming more and more integrated, and the boundaries are becoming less and less obvious. The south also has the habit of eating noodles, but the pasta in the south is different from the pasta in the north, with different tastes and soup bases.

China's noodles are generally sweet in the south and salty in the north, spicy in the east and sour in the west.

Let's talk about super delicious noodles.

Homemade fried pasta: fresh noodles 1, 2 fresh mushrooms, ham sausage 1, 2 cloves of garlic, 50g of cabbage (cabbage), cooking oil 10g, light soy sauce 15ml, light soy sauce 5ml. Step 1 Boil the water in the pot, add the noodles and cook until 6 minutes are cooked.

Step 2: Take out the noodles, rinse them with cold water once, drain the water and put them in a bowl.

Add soy sauce, soy sauce and oil to the noodles drained in the production step 3, and stir evenly with chopsticks.

Step 4: Heat the pan, add oil, add minced garlic, sliced mushrooms and sliced ham, stir-fry until the ham slightly discolors and the mushrooms shrink slightly. Pour in the mixed noodles, stir with chopsticks, pick up a chopstick, shake it, and repeat.

Step 5: After the noodles are fried, add a handful of shredded cabbage, or stir and shake with chopsticks, and repeat until they are evenly mixed.