1. Poke the chicken with boiling water, stir-fry the octagonal cinnamon and shredded pepper, and stir-fry with soy sauce and rock sugar.

Absorb vermicelli

3. The kelp is cooked in a pot and shredded for later use.

Step 4 cook quail eggs

5. Boil the water below.

6. Bottom of the bowl, chopped green onion, salt, monosodium glutamate, laver and shrimp skin

7. Green vegetables, essential

8. Out of the pot

9. Kelp, eggs, meat and coriander can be put directly.