There should be more than one way to make Wenchang chicken stew
Method 1:
1. Thaw the frozen tofu, cut into small pieces and drain. Cut the green garlic into oblique sections; mince the ginger; cut the pepper into rings. 2. Add salt, cooking wine and cornstarch to the bowl, mix well and marinate for 15 minutes. Take a small bowl, add light soy sauce, bean paste, tomato paste, pepper and water to make a sauce. 3. Add the frozen tofu, stir well, then pour in the prepared juice until the soup is slightly dry, then drizzle with a little oil.
Method 2:
1. Clean the Wenchang chicken first, remove the meat, and wash the remaining bones. Then blanch the chicken in hot water and remove it. Bloody water, washed away.
2. Then stew the bones in the pot. If you like to drink soup, you can add some water chestnuts and carrots to stew it, and then add some chicken essence and salt for seasoning. .
What can be cooked with chicken in soup
1. Chicken can be stewed with astragalus, red dates, dangshen, longan meat and angelica, which is very nourishing to the body. Chicken is rich in protein, vitamins C, E, calcium, phosphorus and other nutrients. Chicken is very easy to digest and can be well absorbed and utilized by our body. It is suitable for some people with irregular menstruation, anemia, qi deficiency, and physical weakness. It has a very good effect on improving weakness and fatigue. Chicken is very suitable for consumption with some medicinal materials that strengthen the kidneys, spleen, and nourish qi and blood. It can very well help enhance the body's resistance and restore health.
2. When we stew chicken soup, we can add some mushrooms, radish, yam, and black fungus to it, which can not only enhance body nutrition, but also improve the taste of the soup.
3. Stewing chicken and ginkgo together is a very good nourishing soup, and it is very delicious. After we eat it, it will have a good nourishing and health care effect and moisturize the lungs and replenish qi. After eating it, women Can moisturize the skin very well.