2. Those who are allergic to vinegar and those with low blood pressure should not use it. Vinegar can cause allergic reactions in such people, resulting in rash, itching, edema, asthma and other symptoms. In addition, patients with low blood pressure will suffer from vinegar, which will lead to headache, dizziness, general weakness and other adverse reactions.
Extended data
The benefits of jealousy:
1, promote calcium absorption. When cooking bone soup or stewed fish, you may wish to add some vinegar, which can help the calcium in bones dissolve out and increase the intake of calcium.
2, help to reduce salt. When cooking, vinegar can be properly added, which can effectively reduce the salt intake.
3. Relieve fatigue. Vinegar contains a lot of organic acids, which can accelerate aerobic metabolism and help to remove deposited lactic acid. Drinking a spoonful of vinegar after exercise can relieve fatigue.
4, help sober up. Organic acids in vinegar can react with ethanol in wine, thus reducing the alcohol concentration in gastrointestinal tract and blood, and playing a role in sobering up.
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