From the packaging to the price are "gold" glitter, each ROCHER is individually wrapped in gold foil, placed in a paper or transparent gift box, the concept is unique and elegant decoration. The chocolate coating with nuts is crunchy, while the chocolate heart inside is soft and smooth, sweet but not greasy and melts in your mouth. Germany (Rittersport) sports chocolate
There are 15 flavors, including: almond protein, chocolate, grape hazelnut, rum flavor, alpine and so on. Germany (Storckriesen) toffee chocolate
Cocoa butter content: 30%, the outer layer of dark chocolate coat, the inner layer of chocolate coating, the innermost part of the chocolate toffee entrance smooth, not sweet and not greasy. Lindt (Lindt) chocolate
The world's first piece of chocolate can be melted in the mouth, a wide range of types, can be divided into: rows, flakes, treasure diamond series, macadamia nuts, mint and so on. Belgium Leonidas (Leonidas) chocolate
The only fresh chocolate, each LEONIDAS PRALINES from the production to taste in the mouth are less than 4 weeks.
The flavors are: whipped cream, home cream, cream liqueur, cocoa, whisky, champagne, coconut. Belgium Guylian (Guylian) chocolate
The only chocolate brand awarded the Gold Medal by the Belgian royal family, known as "the supreme chocolate kingdom". The main shells (gold shells), snowballs, classic, gems, lovers and the essence of the world 7 series. Belgium Godiva (Godiva) chocolate Godiva chocolate was founded in 1926 by Belgian Joseph Draps, since 1968, Godiva became the Belgian royal family of the royal brand of chocolate, honored as a precious chocolate. Among the over 200 Godiva chocolates, three are specially designed for the Belgian royal family's events, the latest of which is named after the Princess of Belgium in honor of the Prince of Belgium's wedding in 1999. In addition to the Belgian Royal Family, Gaudière is also favored by many world celebrities such as former U.S. President Bill Clinton and actress Elizabeth Taylor. Taylor and other favorite. Belgium's Duc D'o (Duc D'o) chocolate
Varieties are: elegant comprehensive chocolate, 12 constellations of heart-shaped chocolate, black truffle chocolate, sucking fingers back. France Duffers (Truffers) chocolate
belongs to the truffle chocolate, also known as "black mushrooms", the outside of a layer of bitter chocolate powder, the entrance of the cold and smooth, rich flavor, is the French people's favorite truffle chocolate. The main ingredient is cocoa butter. France Valrhona (Valrhona) chocolate has a history of 79 years Valrhona chocolate is a household name in France, its pure flavor is highly sought after by all walks of life, including big stars Julia Roberts and Robert De Niro, and even the current U.S. President George W. Bush Jr. because the White House cake chef is precisely Valrhona chocolate desserts can be said to have the most The White House pastry chef is using Valrhona chocolate to make desserts, which is the most "star-flavored" chocolate. Bendicks of Mayfair (Bendicks of Mayfair)
Featured varieties: mint chocolate, bitter mint chocolate, mint crunch (Mint Crisps) chocolate, creamy peppermint chocolate, Mayfair mint (the Mayfair Mint) chocolate, Victoria mint (the Victoria Mint) chocolate. Mint. Swedish (Marabou) Chocolate
The chocolates are not very refined in appearance, but they have a good taste and a strong cocoa flavor.
Italy Baratti and Milano (Baratti & Milano)
Varieties include Gian Dugia chocolates, Cream (Cremeni) chocolates, Foreign Regal (Milord) chocolate boxes, Medagliato chocolates, and Easter chocolate eggs.
Spain Pascual pudding chocolate (Pascual chocolate pudding) Australia Pint (PATON'S) chocolate
Pint's flavor is similar to Ferrero's (FERRERO) Moncheri (MONCHERI). The outer layer of chocolate has 21% cocoa butter and contains a whole hazelnut.
Austrian Mozart (Mozart) chocolate handmade, placed at room temperature is very easy to dissolve, sweet taste, rich fragrance. American Dove (Dove) chocolate
High-quality taste has become a favorite brand of chocolate.
Varieties include: praline chocolate, milk chocolate, mocha roasted almond chocolate and other flavors. Japan's Meiji snow kiss (Meiji) chocolate
Japan's chocolate quality is very good one, the taste is soft and smooth, similar to the "Derfis" feeling.
Meiji Snow Kiss is a good quality Japanese chocolate.