0 1 In order to package jiaozi with fresh zucchini, we need to prepare the following materials: zucchini, lean meat, dumpling skin, onion, ginger and garlic, cooking wine, salt, soy sauce and oyster sauce.
First of all, we need to clean the zucchini and chop it up, so it will be easier to wrap it in jiaozi.
Then we wash the blood of the lean meat with clear water, cut it into pieces with a knife, and then add onion, ginger, garlic, cooking wine and salt to pickle it.
Then we mix the cut zucchini with the marinated lean meat foam and try to mix them evenly.
Finally, put the prepared fresh zucchini meat into the ready-made dumpling wrapper and seal it on both sides. Remember to seal it if we cook jiaozi.