A few meatballs left after eating hot pot, together with rice left at noon, are another son's favorite fried rice, and he has already eaten a big plate. Ha ha ha? .
simple
deep-fry
original flavour
Ten minutes
condiments
Rice 1 bowl
Cucumber 1
6 cooked meatballs
1 egg
Appropriate amount of dried radish
condiments
Proper amount of soy sauce
Peanut oil right amount
Steps of fried rice with meatballs
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1. Wash cucumber and cut into granules.
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2. Dice all the materials for later use.
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3. Pour the right amount of oil into the pot and heat it, then pour the cucumber and stir fry quickly.
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4. Then pour the cooked meatballs together and fry them.
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5. Add the right amount of salt and stir well. (The process is going to explode)
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6. Put the fried ones aside.
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7. Pour the oil into the pot and heat it, then add the rice and stir fry.
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8. Stir-fry the rice, add the eggs and stir well.
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9. Continue to stir-fry eggs and rice (rice jump)
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10. Then pour all the materials in the bowl into the pot and stir well.
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1 1. Then add a proper amount of soy sauce and stir well.
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12. Good food can be eaten.