bacon

200 grams

asparagus

3 pieces

Garlic moss

300 grams

condiments

oil

Proper amount

Light soy sauce

Proper amount

chicken essence

Proper amount

Red pepper

1

step

1. Wash garlic moss and cut into sections.

Step 2 cut asparagus diagonally

Slice bacon.

4. Chop dried peppers

5. Put oil in the wok and have a big fire. Put the dried peppers into the pot.

6. Add the bacon and stir-fry until the oil is out, and the bacon is transparent.

7. Add garlic moss and stir fry.

8. Add asparagus and stir fry together. Add appropriate amount of soy sauce and chicken essence.

9. Fried bacon with asparagus and garlic moss is finished.