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How to make dried vegetable peanut soup, and how to make pork bone dried vegetable peanut soup?
condiments

spine

400 grams

dehydrated vegetables

100g

peanut

100g

condiments

energy

20 grams

salt

5 grams

step

1. Spinal vesicle bleeding water

2. Peanuts soften one night in advance.

3. soak the dried vegetables one night in advance and cut them into small pieces.

4. Wash ginger and pat it without slicing.

5. All the ingredients are put into the pot together, filled with water and boiled for one and a half hours.

6. Stir the pot with a spoon when cooking soup, so as not to stick to the pot, and add salt before cooking.

7. Have some soup. It's delicious.