1, fierce competition: The competition in the crock simmer soup market is fierce, with a large number of franchise stores, which leads to scattered market share and makes it difficult to maintain a certain profit level.
2. Outdated products: As a traditional delicacy, earthenware simmer soup will also lead to a decline in sales if the taste and quality of the products in the franchise stores can't meet the needs of consumers or lack innovation.
3. Improper management: The franchise stores are poorly managed, with high operating costs and low benefits, which brings great economic pressure to the shopkeepers. For example, improper store location, poor quality of goods procurement and poor personnel management will all affect the operation of the store.
4. Market changes: The market demand for crock simmer soup is constantly changing, and consumers' demand for taste, health and nutrition is also constantly improving. If franchisees do not keep up with the market demand, their performance will also decline.