Fresh elm money processing storage methods are: drying and put in the refrigerator to save, dry preservation.

1, dry and put in the refrigerator to save:

Of course, some of the fresh elm money can be scalded, cooled, dried, and then put directly into the refrigerator to freeze. You can also directly into the refrigerator first frozen, if you wash it, you have to dry, and then frozen. If you wash them, you will have to dry them and freeze them again, and then you can just freeze them when you eat them. If you don't wash it, you can freeze it directly, but before you eat it, you need to thaw it and clean it.

2, dry preservation:

If the fresh elm want to keep a little longer, you can directly dry. Specific methods: pick fresh elm money, clean, put into the boiling water blanched, drained, cooled, poured into the box or on the mat spread out, sun-dried and then loaded into a plastic bag zipped, at the moment can be put into a dry place to save directly. But when you eat, you need to soak in boiling water.

Elm Morphological Characteristics:

Elm is a deciduous tree, up to 25 meters high, 1 meter diameter at breast height, in the dry barren land grows into a shrubby; the bark of young trees is smooth, gray-brown or light gray, the bark of the large trees is dark gray, irregular deep longitudinal fissures, rough; twigs are glabrous or hairy, light yellowish gray, light brownish gray, or gray, sparse tawny yellow or yellow, with scattered lenticels, no hair, pale yellow or yellow, with scattered lenticels, no hair. Branches glabrous or hairy, light yellowish gray, light brownish gray or gray, sparsely light tawny or yellow, with scattered lenticels, without expanded corky layer and raised corky wings. Winter buds subglobose or ovoid, bud scales abaxially glabrous, margins of inner bud scales white villous.

Leaves elliptic-ovate, long ovate, elliptic-lanceolate or ovate-lanceolate, 2-8 cm long, 1.2-3.5 cm wide, apex acuminate or long acuminate, base oblique or nearly symmetrical, one side cuneate to rounded, the other side rounded to half-heart-shaped, leaf surface smooth and glabrous, abaxial surface of the leaf pubescent when young, then becomes glabrous or part of the vein axils have clusters of hairs, the edge of the biserrate or monoserrated, lateral veins 9 to 16 per side. ～The lateral veins are 9 to 16 per side, and the petiole is 4 to 10 millimeters long, usually pubescent only above.