The practice of racing crabs and frying tomatoes
Prepare ingredients, peel and wash onions, ginger and garlic, and wash tomatoes. My tomatoes are green ingredients, and my sister planted them herself, especially with persimmon flavor. The fried results are very good, and I often eat them as fruits.
Cross a knife on the top of the tomato, add a proper amount of water to the pot and boil it. Add the tomato and blanch it for 1 min. Take it out and peel it for later use.
Slice the garlic, cut the ginger into pieces, chop the onion, save the onion leaves for the pot, dice the tomatoes, break up the eggs, and add a few drops of white wine, white vinegar and ginger juice and mix them evenly. This is the detail. Oh, it's not necessary to add it. The crab flavor is more intense.
Add the right amount of oil to the wok, pour in the stirred egg liquid and quickly spread it with chopsticks.
Stir-fry until 70-80% ripe, and take out for later use.
Add a little oil or residual oil to the pan and saute chives, ginger and garlic.
Add diced tomatoes and stir-fry until the juice is completely drained.
Add salt, sugar, mature vinegar, cooking wine and tomato sauce and stir-fry to make a rich soup, which looks very attractive.
At this time, add the fried eggs and simmer for a minute or two on low heat, so that the eggs can fully absorb the soup and then turn off the heat.
Sprinkle some chopped green onion out of the pan and put it on the plate.
Finished product map of crab racing and fried tomatoes
Cooking skills of crab racing and fried tomatoes
1, egg liquid with white wine, white vinegar and ginger juice, the taste is more intense, and it is not necessary to add it. White wine removes the fishy smell. My mother always adds white wine to the scrambled eggs, which is really delicious.
2, the eggs should be quickly scattered in the pot, and they will be filled out. When they are old, there will be no crab yellow flavor.
3, this dish of ginger, vinegar can not be less, sugar is used to synthesize sour taste, eggs should fully absorb the soup when they finally enter the pot, otherwise they can't eat crab flavor.