Ingredients: 500g of hawthorn, 500g of rock sugar and 3 pieces of fish glue.

Steps:

1, freshly picked hawthorn.

2. Clean up the hawthorn.

3. Add rock sugar.

4, pressure cooker cooking.

5. After the pressure cooker is boiled, pour it into the pot for mashing, simmering, and adding fish glue (optional).

6. After being thick.

7. After molding.

Reference to the above content? Baidu encyclopedia-hawthorn sauce