Wheat flour (standard flour) 1 50g, potato1piece.

ingredients

Proper amount of peanut oil, salt 1.5 teaspoon, sugar 1 teaspoon, oyster sauce 1 teaspoon, 0.5 teaspoon of spiced powder, onion 1 tree, 30g of onion, 20g of red pepper, lettuce 1 tree and egg/kloc.

Steps of potato burrito 1

Put the flour into the basin.

Step 2

Add eggs, salt, allspice powder and water, and stir until there is no granule.

Step 3

Then add chopped green onion and mix well. Serve 10-20 minutes.

Step 4

Peel the potatoes and shred them while the noodles are being cooked. Rinse the starch, red pepper, onion, ginger and garlic and shred them evenly for later use.

Step 5

Heat the pan, stir-fry ginger and garlic, add onion and red pepper, and stir-fry potatoes.

Step 6

Add the right amount of salt, sugar and oyster sauce, stir-fry until it is ripe, and then put it out of the pan and put it on a plate for later use (this process is the same as frying shredded potatoes at home at ordinary times, but be careful not to put water in it to stir-fry, so as not to cause too much water, and it will be bad if the rolls are easy to run soup).

Step 7

Heat the pan, add a little oil to moisten the pan, then pour out the excess oil. It is advisable that there is no flowing oil in the pan, and then scoop a spoonful of batter into the pan.

Step 8

Turn the pan quickly to spread the batter evenly.

Step 9

Just burn incense on both sides

Step 10

Spread lettuce and fried shredded potatoes on the baked dough, and roll them up to eat.

Finished map of potato burrito

knack for cooking

Mix the batter slightly thinly, and it is advisable to pull the batter down in a straight line.

After mixing, it needs to be baked 10-20 minutes.

Before entering the pot, you don't need too much oil in the pot. You can draw a circle along the pot with a piece of paper towel, and it is advisable to have no flowing oil.

You don't need to bake it for too long. Basically, it will mature as soon as the color changes, and it will be delicious if it is slightly golden. If it is baked for a long time, the water in the cake will easily lose and it will not be so soft.

The vegetables in the burrito can be determined according to your own preferences. If you like something luxurious, you can also put some meat (such as steak, chicken steak and bacon), and you can also add eggs and tofu. In short, whatever you like.

Another thing to note is that try not to have soup when frying stuffing, otherwise it will not look good and greatly affect the taste.